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I thought for a minute that I had come to DeadJournal or something by mistake.

Clocks have gone back and I'm now walking home in the dark, ugh.

ETA: is 'ground beef' not American-speak for mince? If so, on pizza?

Date: 2007-10-29 08:11 pm (UTC)
From: [identity profile] carissa-lynn.livejournal.com
Haha. It must be the same then. We usually use the term "mince" to refer to chopping something, usually garlic, onion, ginger, etc., very small.

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